It covers every aspect of aquaculture, including history, potential, descriptions, management, feeding, marketing, and diseases of aquatic animals and plants. Also addressed are the water. Nov 15,  · The science of aquaculture, chemistry, biology, and anatomy and physiology, is stressed throughout to ensure that you understand the fundamental principles. A complete . Download Aquaculture Science. Rick Parker, third edition () PDF. Home. Login. Register. Home. Login. Register. Aquaculture Science